Wednesday, June 26, 2024

Puerist Blind Dragonball Sample #4

 



Dry leaves are an almost smoke sweet plum odour.  Nice sweet plum = yum!

Rinsed leaves have a plum rich woody dirt odour to them sort of smells like Nannuo.

First infusion has a bland watery sort of mushrooms and barnyard faint watery taste. Soft mouthfeel.

Second infusion has a watery taste with a woody dirt faint taste with bland sweet almost plum taste.  Mouthfeel is soft and mind a bit spaced out.

Third infusion has a woody onset with a pop of cherry then long emerging candy cherry candy taste.  Some chest expanding and relaxing feelings.



Fourth infusion has a caramel sweet onset with a bland woody finish some faint candy left on the breath.  Mouthfeel has a sticky mild dry feeling and lots of feeling on the cheeks and down the throat.

Fifth infusion has an oily fruity peach and caramel sweetness.  Some body tingling and spacy relaxing.  Full oily onset fruity caramel sweetness.  Face and limbs tingling body feeling.  Mild space out mind slow feeling with open chest. Slight gripping mouthfeel underneath oily onset.

5th has an thick oily peachy caramel with a progression to dry gripping feeling in the mouth and throat.  There is a quick returning candy. Very spaced out feeling with lots of subtle tingling.  Floating body is strong.  

6th has an ashy almost bitter dry woody onset with a background peach caramel.  The mouthfeel is quite gripping but the body feel is stronger as well with chest sensations and beats. Numb floating bodyfeel and spacy mind.

7th has a pop of peach caramel under gripping dry wood and tight gripping mouth and throat. Staring bodyfeel continues.  Very puckering here but strong tingling and floating and chesty bodyfeeling!

8th I come back to the leaves the next day and it has a caramel and fruity juicy honeydew melon taste.  Nice mouthwatering.

9th has a watery lime taste to it there is a dry woody bland taste with a slight dry puckering mouthfeel.

The long mug steeping of spent leaves reveals a woody bland slight caramel oily textured with faint suppressed sweetness and pretty intense mouth puckering driness. The overnight infusion is an ashy sweet taste with a mouthwatering wet feeling.

Guess: 2018ish I am confident it’s Western Xishuangbana area maybe Nannou ? Or even Bulang with that Qi! Feels like an area I’ve had before…



Wrapper: D’20 MN?  … must be a 2020 Man Nuo region!


Peace

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