MattCha's Blog
a blog that is authored by Matt but is yours and the tea's as much as it is his
Wednesday, September 6, 2017
A Strategy of Buying Up Old Forgotten Samples and 2006 Long Yuan Hao “Gold Medal” Cake
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Buying up old forgotten samples is a trick that I read in the comment section of a tea blog many years ago ( Hobbes’ Half-Dipper , I thin...
Thursday, August 31, 2017
2006 Shuangjiang Mengku MangBo
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I picked up a cake of this tea in my first order from Awazon with a bunch of others in hopes of finding a good, cheap, around 10 years...
Saturday, August 26, 2017
Not Alchemy Just Daily Drinkers: 2006 6FTM Yesheng Banzhang and 2006 6FTM Organic Banzhang Raw
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These two Six Famous Tea Mountain puerh arrived in my first order from Awazon. I remember seeing lots of 6FTM cakes in the puerh tea sho...
Saturday, August 12, 2017
Enjoying Puerh That is Not Good- 2005 Guanzizai YiWu #30 and 2007 Guanzizai “Nanlahe” YiWu
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I really enjoy this A Tea Addict’s Journal article fromyears ago about what exactly makes a tea bad. A tea can be poor for many differ...
Wednesday, August 9, 2017
Introducing Laomane Menghai Banzhang Factory: 2006 Laomane Menghai Banzhang Factory “Banzhang Wang” Banzhang Ancient Arbor and 2006 Laomane Menghai Banzhang Factory “Banzhang Wang” Laomane Ancient Arbour
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Is there anyone out there reading this that has ever heard of Laomane Menghai Banzhang Factory ? This factory has been around for a litt...
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Tuesday, August 8, 2017
Bargain Basement Clear-Out Puerh at Awazon
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After loading up on mainly semiaged Lincang puerh from Shuangjiang Mengku Factory purchased at Yunnan Sourcing ( here , here , and here ...
Thursday, August 3, 2017
"Puerh Tea Is The Black Hole of Tea"
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I have a phrase when it comes to puerh that my tea drinking friends have all heard before... "Puerh tea is the black hole of tea...
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