MattCha's Blog

a blog that is authored by Matt but is yours and the tea's as much as it is his

Tuesday, October 30, 2012

Passing of a Great Modren Korean Tea Thinker, Yang Won Suh

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Last month a great modern Korean tea thinker passed away. His name is Yang Won Suh and he was the founder and CEO of one of Korea's ol...
3 comments:
Sunday, October 28, 2012

2012 Ssang Kye "Chun-Go-Hyang" (1000 Day Aged) Yellow Tea... On Another Cold Autumn Day

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Remember consuming the 2011 release of this same tea last year at this same time. Autumn harmonizes nicely with Korean balhyocha (...
11 comments:
Tuesday, October 23, 2012

2012 Kim Jong Yeol (Butea) "Noeul" (Sunset) Hwagae Valley Balhyocha

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One did not get the opportunity to try this tea last year and instead sampled the ujeon/early saejak grade Saebyok "Sunrise" ...
3 comments:
Sunday, October 21, 2012

Tea In Vancouver: O5Tea

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Last weekend one took a ferry off the island and ended up spending time in Pedro's new brick and mortar tea shop, O5tea , in Vancou...
19 comments:
Sunday, October 14, 2012

1995 Yi Yang Fu Zhuan Brick Tea

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Over the last few weeks one has consumed Fu Zhuan Cha on an almost daily basis. The decades old bricks which one has consumed over th...
4 comments:
Sunday, September 30, 2012

The Types of Tea and Their Chaqi: Hunan Fu Brick Tea (Fu Zhuan Cha)

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Hunan has three famous hei cha, or black tea , which comes from the province. Perhaps the best known here in the west is fu zhuan cha or ...
4 comments:
Monday, September 24, 2012

The Five Traditional Types of Korean Tea

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Inspired by this chart found in a post by Toki on The Seven Types of Chinese Tea and this article by Brother Anthony of Taize called ...
3 comments:
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Matt
Regina, Canadian Prairies , Canada
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