MattCha's Blog
a blog that is authored by Matt but is yours and the tea's as much as it is his
Monday, December 21, 2009
Snowball Tea Jar By Shin Hyun Churl
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This soft, hazy white, wood fired tea jar sits staunchly like a newly formed snowman. Its shape harmonizes nicely with its colour. Its textu...
Sunday, December 20, 2009
2008 Lao Mountain Fair Trade Organic Phongsali 'Lao Mao Cha' ('Puerh Green Tea')
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Picked this one up last year during ones journey in the Northern Laos Province of Phongsali . The producer, Lao Mountain , sells two types...
Saturday, December 12, 2009
The Carbon Footprint of Tea: How Green is Green Tea?
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In Asia drinking tea is often seen as a way to harmonize with nature. Drinking green tea in the spring and chrysanthemum in the fall is a wa...
7 comments:
Friday, December 11, 2009
A Winter Pot By Master Sel Young Jin
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Sel Young Jin's works harmonize with winter. This rustic pot exudes the feeling of early winter/ late fall- winter's first snowfal...
Saturday, December 5, 2009
2009 Handong Green Tea- Picked In The Spring, Oxidized Through the Summer, Roasted In the Fall
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This tea was shipped with others from Korea a few months ago. It gives no hints as to what kind of tea it is other than the generic 'Ha...
8 comments:
Tuesday, December 1, 2009
2009 Jookro Hwagae Valley Yellow Tea
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Jookro is one of the oldest commercial tea companies in Korea and has been producing great wild, hand picked, Hwagae Valley tea since 1962....
18 comments:
Saturday, November 28, 2009
Yixing Zen: The Story of That Yixing Pot
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Ten thousand Dharmas return to one. What does one return to? A couple of years ago, a Korean teamaster had brought back three pots that were...
9 comments:
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