tag:blogger.com,1999:blog-1693176331381554957.post2138989383451496611..comments2024-03-23T10:16:21.093-07:00Comments on MattCha's Blog: Cha Chan Bad Chim (Korean Tea Coasters) Part II: The Beauty Of Wood CoastersMatthttp://www.blogger.com/profile/02736984697520031171noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1693176331381554957.post-6279234087758220142010-06-20T09:01:58.010-07:002010-06-20T09:01:58.010-07:00Ho Go,
"Rustic, yet refined"
Koreans s...Ho Go,<br /><br />"Rustic, yet refined"<br /><br />Koreans seem to strike a balance here that pays off in the arrangement of their tea space.<br /><br />PeaceMatthttps://www.blogger.com/profile/02736984697520031171noreply@blogger.comtag:blogger.com,1999:blog-1693176331381554957.post-8757521508607015752010-06-20T05:32:48.065-07:002010-06-20T05:32:48.065-07:00Saw many different kinds of wood coasters on my re...Saw many different kinds of wood coasters on my recent trip. One wood artist that exhibited at Mungyeong had many hand hewn coasters on display along with his marvelous tea tables. That fair is a feast for the eyes for the tea drinker. I love the way the Koreans fashion their tea gear. From the bamboo tools to the strainers and coasters, all add to the rustic yet refined feeling of the tea table.Ho Gohttps://www.blogger.com/profile/12296073483005184718noreply@blogger.com